Dave’s Hot Chicken Kale Slaw
Overview – Kale Slaw
Main Ingredients:
- Kale (chopped)
- Red cabbage
- Green cabbage
- Carrots (shredded)
- Creamy, tangy dressing (mayonnaise-based)
- Vinegar, sugar, salt & pepper
Flavor Profile:
- Tangy, slightly sweet, fresh, and creamy
Texture:
- Crunchy and refreshing
Uses in Menu:
- Served as a standalone side
- Topping for sliders and cauliflower sliders
- Included in top-loaded fries
Purpose:
- Balances the heat of spicy chicken
- Adds freshness and texture
Combo With:
- Combo meals
- Vegetarian options
- Loaded fries
| Features | Details |
|---|---|
| Where It’s Used | Side dish, Sliders, Cauliflower Sliders, Top-Loaded Fries |
| Ingredients | Chopped kale, shredded cabbage, carrots, creamy tangy dressing |
| Flavor Profile | Fresh, slightly sweet, tangy, with a crunchy texture |
| Purpose | Cools down the heat from spicy chicken; adds crunch and freshness |
| Available As | Standalone side or topping on sandwiches and fries |
| Serving Style | Comes inside sliders and on top of loaded fries; can also be ordered alone |
| Ingredients | It’s made with chopped kale, shredded cabbage, and carrots, mixed in a creamy, slightly tangy dressing. |
| Flavor | It’s cool, crisp, and refreshing — a great balance to their hot and spicy chicken tenders or sliders. |
| Texture | Crunchy from the fresh veggies, and creamy from the dressing. |
| Serving | Usually served as a side option. It can come alongside a combo meal or ordered separately. |
Kale Slaw Full Ingredient List
| Ingredient | Description |
|---|---|
| Kale | Finely chopped, adds a hearty texture and earthy flavor |
| Red Cabbage | Shredded for crunch and vibrant color |
| Green Cabbage | Balances out the red cabbage with a milder crunch |
| Carrots | Shredded, adds a subtle sweetness and crunch |
| Mayonnaise | Base for the creamy dressing |
| Vinegar | Adds tanginess (often apple cider or white vinegar) |
| Sugar or Honey | Slight sweetness to balance the tang and bitterness |
| Salt & Pepper | For seasoning and flavor balance |
| Celery Seed (optional) | Adds a subtle, savory spice |
| Lemon Juice (optional) | For added brightness and acidity |
Kale Slaw Allergens Items
| Allergen | Present in Kale Slaw |
|---|---|
| Egg | Found in the creamy dressing (mayonnaise-based) |
| Mustard | Often included in slaw dressing |
| Milk | Not typically present, but cross-contact possible |
| Wheat (Gluten) | No wheat in ingredients, but not certified gluten-free |
| Soy | No soy-based ingredients listed |
| Peanuts | No peanuts used, but always check for cross-contamination |
| Tree Nuts | Not included in slaw |
| Fish | No fish ingredients used |
| Shellfish | No shellfish in this item |
| Sesame | Not a listed ingredient in slaw |
Kale Slaw Side Dishes
| Kale Slaw | Fresh mix of kale, cabbage, and carrots in a tangy, creamy dressing |
| Fries | Crinkle-cut, golden, and crispy — classic pairing with spicy chicken |
| Cheese Fries | Crinkle fries topped with gooey melted cheese |
| Mac & Cheese | Creamy, cheesy pasta — rich and comforting |
| Top-Loaded Fries | Fries loaded with Dave’s Bites, cheese, kale slaw, pickles & Dave’s sauce |
| Cauliflower Bites | Fried cauliflower (vegetarian option), sometimes topped with slaw |
| Pickles | Tangy pickles served as a side or sandwich topping |
